Recipes

We have guests who frequently return. On one of their last visits, they said they had become allergic to pork. We told them it would be no problem since most of our sausage is typically chicken based. We are so sorry you won’t be able to have bacon anymore. They both had alarmed faces and said they were allergic to the sausage seasoning. By this time we were all smiling. They fessed up they just wanted bacon every morning.